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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

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Frozen Peanut Butter Pie

3 oz Cream cheese, softened
1 c Confectioners sugar
1/2 c Peanut butter
1/2 c Milk
8 oz Whipped topping
1 9" graham cracker shell

Beat cream cheese until fluffy; beat in confectioners sugar, peanut butter, milk and topping. blend well. Turn into baked graham cracker shell.
Sprinkle graham cracker crumbs on top, if desired. Freeze until ready to serve.

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