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Southern Fried Pies

3 c Dried apples *
1 1/2 c Water; boiling
1/2 c Sugar
1/4 ts Cinnamon; optional
1/4 ts Allspice, ground; optional
Shortening or lard
2 c Flour; all-purpose
1 ts Baking soda
1/2 ts Salt
1/2 c Lard or vegetable shortening
3 tb Cold water

First make the pastry: combine flour, baking soda, and salt; cut in lard wi
Cook fruit in boiling water, covered, for 30 minutes, or until very tender
Divide chilled pastry in half; roll each half to inch thickness and cut Drain on paper towels. Serve hot, warm, or cold. * Peaches or Apricots may be substituted for Apples. Fresh fruit may used,
** Betty Crocker Pie Crust Mix may be substituted. Use (2) 11oz boxes per
Use a 5 inch saucer to cut circles.
May by sprinkled with powdered or granulated sugar while hot if desired.

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