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Creamy Avocado With Bacon Dip

Yield: 4 servings
1 ea ripe avocado
1/2 c sour cream
1/4 ts hot sauce
2 tb imitation bacon bits
1 ts lemon juice
1/4 ts onion powder
2 tb bacon; crumbled, 2 strips,or
2 tb cucumber; finely diced

Pit, peel, and mash the avocado with a fork. Blend in the lemon juice, blending well and then add the sour cream, blending well. Mix in all the rest of the ingredients, blending well. Cover and chill. Makes about 1 1/4cups of dip.
SUGGESTED DIPPERS: Green Bell Pepper, Bok Choy, Celery, Pita Bread, Radishes, Aged Cheddar Cheese, Cheese Crackers

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