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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips


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Curried Yogurt Dip



Yield: 4 servings
3/4 c plain yogurt
2 ts curry powder
1 ts lemon juice
1/2 ts honey
1/4 ts black pepper
1/8 ts hot pepper sauce


GARNISH: finely chopped almonds or walnuts, optional.
In a bowl, combine ingredients, stirring well. Spoon into serving bowl. If possible allow to set for 30 minutes at room temperature before serving. Garnish.
Makes 1 cup.
Serve with fresh vegetables or pita crisps.













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