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Delightful Dip



3/4 lb smoked trout; or salmon
8 oz cream cheese; softened
2 tb half and half
2 tb lemon juice
1/4 ts garlic salt
1 crackers
1 chips
1 vegetables


Remove any remaining bones and flake the fish. Combine all ingredients mixing thoroughly. Chill. Serve with assorted crackers, chips or vegetables.
Makes 2 cups.













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