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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips


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Green Onion Dip



1 c mayonnaise
1 c sour cream
1/2 c sliced green onion
1/2 c parsley sprigs
1 ts dijon mustard
1 ea clove, crushed


In blender or food processor blend all ingredients until almost smooth. Cover; chill. Makes 2 cups.













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