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Rotel Dip



1 lb hamburger meat
1 lb sausage
1 lg onion, finely chopped
1 lb jalapeno cheese
1 lb velveeta cheese
1 cn ro-tel tomatoes
1 cn cream of chicken soup


Brown hamburger meat and sausage together; set aside. Saute onions, set aside. Melt the jalapeno cheese and Velveeta cheese; add RoTel tomatoes and soup. Add hamburger meat, sausage and sauteed onion; heat until bubbly. Serve with chips.













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