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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips


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Spring Herb Dip



1 c mayonnaise
1/3 c sliced scallions
1/3 c parsley sprigs
1/2 small clove garlic
1 ts wine vinegar or lemon juice


In blender or food processor, blend all ingredients 30 seconds or until smooth. Cover; chill. Serve with cut-up vegetables. Makes 1 cup.













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