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Italian Cooking Sauce Mix

Recipe By:
Serving Size : 1 Preparation Time :0:00
Categories: Mixes -Herb/Baking/Etc..


2 cans (14 1/2 oz) Stewed Tomatoes
4 cans Tomato Sauce*
2 cups Water
2 cans Tomato Paste**
2 tablespoons Instan Minced Onion
2 tablespoons Parsley Flakes
3 teaspoons Salt
2 tablespoons Cornstarch
4 Teaspoons Green Pepper Flakes
1 Teaspoon Garlic***
3 Teaspoons Sugar
1 1/2 Teaspoons seasoning****


* 8-oz tomato sauce, ** 6-oz tomato paste, *** use dried instant minced garlic,****use Italian seasoning Puree Stewed tomatoes. Combine all ingredients in a large kettle or Dutch oven. Simmer 15 minutes over medium-low heat. Cool and put into six 1-pt containers leaving 1/2-inch space at top. Seal and label containers Italian Cooking Sauce Mix. Freeze and use within 6 months. Makes about 6 pints of mix.

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