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Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Crockpot Chicken

1 Chicken, cut up -- OR
4 Boneless chicken breasts -- cut up
1 can Cream of mushroom soup
1 can Cream of chicken soup
1 large Onion -- sliced
1 can French onion soup
Garlic, fresh or powder -- to taste
1 package Fresh mushrooms -- sliced
Poultry seasoning -- to taste


Add all Ingredients to crock pot, cover and simmer on LOW for at least 5 to 6 hours, but can cook all day if that's easier for your schedule. You can also add any veggies you like. Just serve over rice, potatoes cooked any way you like, noodles, biscuits, or over papovers is great. Can be frozen and reheated. You can double or triple recipe if you need to and then freeze in dinner size portions too. This can also be cooked on the stove. Just cook everything in a large Dutch oven for about 1 hour.

Sue's notes -made on 10/2/94 -- EXCELLENT -- serve w/whipped potatoes ::: Posted on Delphi by Jean Polzin on 9/23/94

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