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Apple Cherry Crisp
Ingredients:
• 6 Apples, peeled, cored and cut into chunks
• 1 c Dried sour cherries
• 1 c Sugar
• 3/4 c Quick-cooking oatmeal
• 1/2 c Whole wheat flour
• 1/3 c Apple butter
Preparation:
Soak cherries in hot water for 20 minutes or until plumped.
Mix apples, cherries and 1/2 cup sugar in a casserole dish (no need to Pam it beforehand). Mix together remaining ingredients and sprinkle on top. Bake 50 minutes at 350 degrees.
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