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Baked Pineapple

Ingredients:

1 #2 can crushed pineapple
3 eggs
1 c. sugar
1/2 c. butter
4 c. bread cubes
1/2 c. milk


Preparation:

Pour milk over bread cubes and let stand. Cream eggs, sugar and butter; mix with bread crumbs. Add pineapple (don't drain). Mix lightly and bake in uncovered casserole for 1 hour in 350 degree oven. Serves 8-10. A great side dish with ham. Can be served hot or cold. A sprinkle of cinnamon is an added touch.













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