Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips





Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.









The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    







Alaskan Fruit Salad

Ingredients:

env. unflavored gelatin
1 1/2 c. lemonade
1 (3 to 3 1/4 oz.) pkg. regular vanilla pudding mix
1/2 c. whipped cream
1 (11 oz.) can mandarin orange sections, drained
1 (8 1/4 oz.) can crushed pineapple, drained
1/2 c. maraschino cherries, quartered


Preparation:

Soften gelatin in 1/4 cup lemonade, pudding mix and softened gelatin. Cook and stir over medium heat until mixture thickens and bubbles. Chill until partially set. Whip cream, fold into gelatin mixture. Fold in oranges, pineapple, and cherries. Chill until mixture mounds.













         ©2007-2017 PlatinumRecipesCollection.com All rights Reserved.