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Layered Fruit Salad


1/2 c. sliced strawberries
1/4 c. sliced banana
1/4 c. sour cream
1/2 c. pineapple chunks


Layer half each of strawberries and banana in a small serving dish; lightly spread with 1/4 of sour cream. Top with half of pineapple and 1/4 of sour cream. Repeat steps with remaining ingredients. Makes 2 servings.

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