Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

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Four Flour Bean Blend


3 cups Garfava Bean Flour
1 cup Sorghum Flour
4 cups Tapioca Flour
4 cups Cornstarch


Blend and use in recipes calling for Gluten-Free Flour Blend. This is an original formula of Bette Hagman, the Gluten-Free Gourmet. You may also purchase this blend pre-mixed in many health food stores.

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