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Popcorn Macaroons


3 Egg white
ds Salt
1/2 ts Baking powder
1 c Coconut; toasted
1 c Popcorn; popped - chopped in the blender


Beat egg whites till frothy and add the salt and baking powder. Beat until stiff. Fold in the toasted coconut and the chopped popped corn. Drop by teaspoons onto greased cookie sheets. Bake at 350~ for 15 mintues, until lightly browned.

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