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Green Beans Almondine with Mushrooms

Ingredients:

1 lb. fresh or frozen green beans
1/2 lb. sliced mushrooms
4 tbsp. butter
1/2 tsp. seasoned salt
1/4 c. slivered almonds


Preparation:

Prepare beans for cooking. Simmer in small amount of water for 10 minutes. In skillet, saute mushrooms in butter until brown. Add salt and almonds. Add beans to skillet. Toss well, simmer 4 minutes. Correct seasoning to taste.