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Green Bean Sautee


1-1/2 lbs. fresh green beans
Break beans into 1" pieces. Place in 2 quart casserole. 1/4 c. margarine or butter
1/2 tsp. salt
1/4 tsp. savory leaves
1/8 tsp. oregano
1/8 tsp. pepper


Melt margarine, add seasonings and pour over beans. Toss to coat beans. Cover. microwave at High for 9 to 13 minutes, stirring once. Cover, let stand 3 minutes.

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