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Green Bean Vegetable Stew

Ingredients:

2 lbs. cubed beef
1 can green beans
1 can tomatoes
4 lg. sliced potatoes
salt and pepper to taste


Preparation:

Brown beef 10 minutes with seasoning. Put meat to one side. Add potatoes and fry about 10 minutes. Add 1 cup water. Simmer 20 minutes. Next add tomatoes, green beans. Heat well.













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