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Grilled Corned-Beef Sandwiches

Yield: 4 Servings
8 pumpernickel bread,Slices
1/2 c thousand island dressing
4 swiss cheese,Slices
4 T sauerkraut,Drained
1/4 lb cooked (or corned beef)
1 butter (or margarine)

Spread half of bread slices with dressing. Top each with cheese, sauerkraut, corned beef and bread slice. Butter top and bottom of bread.

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