Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.

The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    

Grilled Fish With Pineapple-Cilantro Sauce

Yield: 6 Servings
1 stephen ceideburg
1 md pineapple *
1/4 c unsweetened pineapple juice
2 T lime juice
2 cloves garlic,minced
1/2 t to 1 ts jalapeno,Minced
2 T cilantro,Minced
1 T cornstarch
2 T cold water
2 T to 3 tb nutrasweet spoonful
1 salt
1 pepper
6 halibut,haddock or salmon
-steaks o,r fillets grilled

* peeled, cored, cut into scant 1-inch chunks
Grilled salmon steaks with spicy pineapple sauce is as delightful to look at as it is to eat. What's more, the sauce goes equally well over lots of other fish and meat dishes.
HEAT PINEAPPLE, pineapple juice, lime juice, garlic and jalapeno pepper to boiling in medium saucepan; reduce heat and simmer, uncovered, 5 minutes. Stir in cilantro; heat to boiling.
MIX CORNSTARCH and cold water; stir into boiling mixture. Boil, stirring constantly, until thickened. Remove from heat; cool 2 to 3 minutes.
STIR IN NUTRASWEET SPOONFUL; season to taste with salt and pep- per. Serve warm sauce over fish.
NOTE: Pineapple-Cilantro Sauce is also excellent served with pork and lamb.

         ©2007-2017 All rights Reserved.