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Grilled Lemon Potatoes

Yield: 4 Servings
2 md russet potatoes,Halved
1 lengthwise
1/2 c low cal. margarine,melted
2 T lemon juice
1 1/2 t reduced sodium lemon-
1 pepper seasoning
1/8 t garlic powder

Deeply Score Cut Sides Of Potatoes, Using A Sharp Knife. Cover Skinside
With Foil. Combine Remaining Ingredients; Brush Cut Sides With Margarine
Mixture. Grill Potatoes, Cut Side Up, 5 To 6 Inches From Medium Coals 40 Min, Basting With Margarine Mixture Every 10 Min. Turn Potatoes & Grill 10 Min. Turn Potatoes & Baste With Remainingmargarine Mixture. Grill 10 Min.

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