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Cajun Muenster Burger

3 lb. ground turkey
4 tbsp. Cajun seasoning
1 tbsp. black pepper
1 tbsp. ground garlic
1 lg. Spanish onion
1 lg. green pepper (optional)
6 slices Muenster Cheese

Blend turkey and all seasonings with dirty hands until thoroughly mixed. Form 6 large burgers and put them on the BBQ grill on low. In small fry pan saute onions and chopped green pepper. When burgers are cooked to perfection, add slice of cheese to each and heat until cheese softens up.
Serve on sesame buns and garnish with onions and pepper. You can eat them 4 times per week.

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