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Cajun Turkey Burger



Ingredients:
1 lb. ground turkey
1 egg, beaten
1 tbsp. Worcestershire sauce
1/2 tsp. salt
1/2 tsp. garlic powder
1/2 tsp. onion powder
1/2 tsp. ground red pepper
1/2 c. seasoned dry bread crumbs


Preparation:
Mix together all of the ingredients and make into 6 patties. Cook just as you would hamburger patties. These are not spicy, as the name implies, but taste a lot like bratwurst. Hint: I always poke a hole in the middle of each burger to help the center cook. 6 servings.













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