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Giant Northwest Cheeseburger

• Hamburger Mix:
• 1 pound hamburger
1 slice rye bread torn into pieces (optional)
4 teaspoons minced onion or 1 t dried onion flakes
1 clove garlic, minced
1 teaspoon Worcestershire sauce
1 teaspoon A-1 steak sauce
1 teaspoon seasoning salt
1 teaspoon black pepper
1/2 teaspoon dried oregano
1 pinch red pepper flakes
2 dashes hot sauce
1 egg
• Toppings:
• onion hamburger buns
Cheddar cheese
sautéed red onion rings
sautéed red and green peppers
sliced avocado
lettuce leaves
sliced zesty dill pickles
sliced tomato
Dijon mustard

Mix all of the hamburger mix ingredients in a bowl until thoroughly blended. Form into 1/4" thick patties. Grill on barbeque to desired doneness. Sprinkle with all of the toppings and enjoy!

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