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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips


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Stop that Cough Tea



1 tablespoon Slippery Elm
1 tablespoon Mullein
1 tablespoon Catnip
1 tablespoon Licorice root bark


Boil the bark first in two cups worth of water for 10 mintues. Place the rest of the herbs in a coffee filter and place the filter in a strainer.
Strain the Licorice tea through the strainer into a mug and drink.
Honey and lemon can be added.

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