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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

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LEMON version 1

500 ml table cream
250 ml milk
5 lemons
2/3 cup sugar
8 egg yolks

Bring a thin peel of the lemons to a boil with the cream, the milk, and the sugar. Mix into egg yolks, and heat on low until slightly thickened. Strain and cool. Juice lemons and add to mix. Make in ice cream machine. Notes: Don't add lemon juice until just before mixing in ice cream machine.

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