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To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips


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PINEAPPLE CHERRY ICE CREAM



This recipe combines the tartness of pineapple with the delightful sweetness of Maraschino cherries. Prepare the mix as for Old Time Vanilla (see recipe), but omit the brown sugar and add an additional1/2 cup sugar, and 10 oz canned crushed pineapple. (Do not use fresh pineapple, which contains an acid which causes the cream to curdle.


The canning process neutralizes this acid. When the ice cream is almost frozen, add 6 oz chopped Maraschino Cherries and just a little of the juice. Mmmmmm....













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