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JELLY ROLL

Ingredients:

3 eggs
1 c. sugar
1/4 c. water
1 tsp. vanilla
1 c. flour
1 tsp. baking powder


Preparation:

Beat 3 eggs and 1 cup sugar until light. Add 1/4 cup water and 1 teaspoon vanilla. Sift 1 cup flour and 1 teaspoon baking powder; add to the first mixture and mix. Bake in a jelly roll pan with waxed paper or greased brown paper. Turn out on a powdered sugar covered cloth, cover with jelly or filling and roll.













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