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JELLY ROLL

Ingredients:

1 c. sugar
1 c. flour (self-rising)
5 eggs


Preparation:

Mix thoroughly and put in 9x13 pan and bake at 350 degrees until done. (Will be flat when done.) Roll in damp dish towel until towel is dry. Then unroll and spread with jelly of your choice - roll back up and sprinkle with powdered sugar.













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