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Apricot Meatloaf


1 tsp Vegetable oil
1 small Onion, chopped
3/4 tsp Ground cumin AND coriander
1/2 tsp Cinnamon
1/2 tsp Salt and pepper (each)
1 ea Egg
1 tsp Grated orange rind
1/4 c Orange juice
1/4 c Fresh bread crumbs
2 tbsp Diced dried apricots
1 lb Lean ground beef
1 tbsp Slivered almonds


Saute the onions until softened. Set aside. Mix together the egg, orange rind and juice. Add the cooled onions and spices. Stir in the meat, bread crumbs and apricots. Mix together until blended and shape into a loaf form in shallow pan. (or use loaf pans) Sprinkle almonds on top and bake in a 350F oven for about 60-75 minutes or until no longer pink inside.

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