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Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.









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Pumpkin Pancakes

Ingredients:

1 medium egg.
1 cup of milk.
3/4 cup of unbleached white flour.
3/4 cup of whole wheat flour.
1/2 cup of cooked pumpkin.
1 tablespoon of sugar.
2 teaspoons of baking powder.
1/4 teaspoon of ground cinnamon.
Pinch of ground nutmeg.
Pinch of ground ginger.
Vegetable oil.


Preparation:

In a suitably sized mixing bowl, combine all of the ingredients (except vegetable oil), stirring until blended.

Use the vegetable oil to lightly oil a griddle, then once hot pour the pancake batter in.

Flip the pancakes over when bubbles break around the edges.

Once cooked, serve hot.













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