Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips





Detailed, Step by Step Instructions and Explanations. Fully Illustrated. Both US and Metric Measurements. Nutrition Facts. Preparation Time. Cooking Time. Waiting Time. All Recipes Tried and True. Get Your Fill of the Platinum Pumpkin Cheesecake Recipes Collection.









The Internet's Most Comprehensive Recipes Collection

Buy Now!                                    







Mini Green Onion Pancakes

Ingredients:

2 Cups of All Purpose Flour
1 Cup of water
2 stalks of Green Onion
Some Salt
Vegetable Oil


Preparation:

Mix flour with water to form a dough.

Cover the dough with a damp towel, let the dough rest for more than an hour.

Cut green onion to half an inch size

Divide the dough into 4 portions.

Work with one dough at a time.

Flatten the dough with a rolling pin to about 9 inch in diameter. (Remember to sprinkle flour to prevent the dough from sticking onto the table)

Continue to stretch the dough with your fist until the dough is paper thin. (very much like stretching a pizza dough, this step requires some skill)

Brush the thin sheet with oil, sprinkle salt and green onion.

Roll the dough sheet into a log shape, and cut the log into an inch thickness.

Flatten each filled dough with your palm, and pan fried on a skillet at medium heat until golden brown on each side.













         ©2007-2017 PlatinumRecipesCollection.com All rights Reserved.