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Turkey Club Pizza Recipe

* 1 prepared pizza crust or shell (like Boboli)
* 1/4 cup mayonnaise
* 1 teaspoon lemon zest
* 1 teaspoon Dijon mustard
* 1 cup shredded Monterey Jack cheese
* 1 teaspoon dried basil leaves
* 8 slices of turkey deli meat
* 6 slices of turkey bacon
* 1 tomato
* 1/2 cup shredded Swiss Cheese

Heat oven to 425 degrees. In a small bowl combine mayonnaise, lemon zest and mustard; blend well. Spread over prepared crust. Cook turkey bacon in a microwave for 4 - 6 minutes. Top pizza with Monterey Jack cheese, basil, cooked turkey bacon, turkey deli slices, and tomatoes.
Sprinkle with Swiss cheese. Bake at 425 degrees for 7 - 9 minutes or until crust is golden brown and cheese is melted.

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