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BBQ Chicken Pizza II Recipe

* 1 (10-ounce) Italian cheese-flavored pizza crust (such as Boboli)
* 3/4 cup tomato chutney
* 2 cups chopped roasted skinless, boneless chicken breasts
* 2/3 cup diced plum tomato
* 3/4 cup shredded extra-sharp white cheddar cheese
* 1/3 cup chopped green onions

Preheat oven to 450 degrees.
Place crust on a baking sheet. Bake at 450 degrees for 3 minutes. Remove from oven; spread chutney over crust, leaving a 1/2-inch border.
Top chutney with chicken. Sprinkle diced tomato, cheese, and green onions evenly over chicken. Bake at 450 degrees for 9 minutes or until cheese melts. Cut pizza into wedges.

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