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Asian Fusion Pork Chops


6 Pork Chops
1 (20 ounce) can Pineapple Chunks, including juice
1/4 cup packed Brown Sugar
2 teaspoons Soy Sauce


1. Add pork chops, pineapple chunks, brown sugar, and soy sauce to re-sealable zip-lock style bag.

2. Seal, toss to coat, and marinate overnight.

3. Place pork chops in crockpot.

4. Cover and cook on low 8 hours.

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