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Pork Chop Potato Bake

Ingredients:

6 pork chops
6 potatoes, sliced or quartered
1 can mushroom soup
1 lg. can milk


Preparation:

Mix soup and milk together. Brown pork chops in Dutch oven. Put potatoes on top of pork chops. Pour soup over top. Bake 1 hour at 400 degrees.













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