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Pumpkin Ring Bread


1 2/3 c. flour
1 1/3 c. sugar
1/4 tsp. soda
1/2 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. cloves
1/3 c. water
1/2 c. nuts
2/3 c. raisins
1/3 c. margarine
2 eggs, well beaten


Sift dry ingredients in order given. Stir in margarine, nuts, raisins, pumpkin and water. Pour into 2 quart ring mold and bake 40 to 45 minutes at 350 degrees.

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