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Amber Cider Punch



Yield 5 Servings
1/2 c sugar
1/2 t cinnamon
1/2 t allspice
1/2 t nutmeg
2 c apple cider or
6 oz apple juice concent -,Frozen
1 and mixed with -,Thawed
1 water (to equal 2 cups)
6 oz orange juice concent.,Frozen
2 c ginger ale
1 ===garnish===
1 orange wedges (or),Slices
1 (whole) cloves


Mix sugar and spices. Stir in cider and heat until sugar dissolves. Add frozen concentrate and stir until melted. Chill.
To serve, add ginger ale and serve over ice in glasses with small orange wedges or with orange slices studded with whole cloves in a punch bowl.
Makes 5 cups.













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