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Cheery Cherry Punch

Yield 60 Servings
3 pk cherry-flavored gelatin,3oz
- each
2 to 3 c sugar
6 c water,Boiling
46 oz can unsweetened pineapple
12 oz can orange juice,Frozen
12 oz lemonade concentrate,Frozen
- thaw
1 ga cold water
2 bottles ginger ale,2 liters
- each

Dissolve gelatin and sugar in boiling water. Add pineapple juice, concentrates and cold water; mix well. Freeze, Just before serving, add ginger ale and mix well.

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