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Citrus Fruit Punch

Yield 1 Servings
1 cn orange juice,Frozen
-concentrate,thawed (12 oz.
1 cn lemonade concentrate,Frozen
- (12 oz.),Thawed
1 cn limeade concentrate,Frozen
-thawed (12 oz.)
4 c cold water
1 l ginger ale,chilled
orange,lemon or lime slices
- for garnish

In punch bowl or 2 1/2 quart pitcher, combine concentrates and water;
mix well. Stir in ginger ale; serve immediately. Garnish with fruit slices, if desired.
Yield twelve (1-cup) servings.

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