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Peppermint Punch

Yield 8 Servings
4 c milk
2 c vanilla ice cream,softened
2 c chocolate ice cream
1 peppermint extract
8 small candy canes

In large bowl, whisk together milk, vanilla and chocolate ice creams, and a few drops peppermint extract to taste.
Refrigerate until ready to serve. Just before serving, whisk to blend. Pour into glasses and garnish with candy canes. Makes 8 cups.

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