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St. Patty's Punch

Yield 52 Servings
20 oz pineapple in juice,Crushed
8 dr green food color (opt)
18 oz lemonade concentrate,Frozen
46 oz white grape juice,chilled
46 oz pineapple juice,chilled
32 ice cubes
36 oz beer,chilled

Tint pineapple (with liquid) with 4 drops of the food color. Mix lemonade concentrate, juices and pineapple. Tint with remaining food color; pour on ice cubes in punch bowl. Just before serving, stir in beer. About 52 servings (1/2 cup each).

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