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Tamarind Punch With Satays



Yield 1 Servings
PUNCH ==========================
1 part tamarind water
2 T lime juice
2 parts brown sugar
3 parts dark rum
4 parts lemonade
1 pinches mace
1 ice
SATAYS =========================
1 sirloin steak
1 chicken breast
12 prawns,Cooked
1 t vegetable oil
1 t turmeric


To make the punch mix all the ingredients together and serve with ice. To make the satays, fry the meat and fish until brown, separately in oil with turmeric. Serve with the punch.













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