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Dairy Queen Blizzard


1 Heath candy bar
2 1/2 cups vanilla ice cream
1/4 cup milk
1 teaspoon fudge topping


1. Freeze the Heath bar.

2. Break the candy into tiny pieces with a knife handle before re- moving from wrapper.

3. Combine all of the ingredients in the blender and blend for 30 seconds on medium speed. Stop the blender to stir the mixture with a spoon; repeat until well mixed.

4. Pour into a 16-ounce glass.



You can also make this treat with a variety of other candy ingredients. Some of the more popular Dairy Queen add-ins include pieces of Butterfinger candy bars, Reese's Peanut Butter Cups, and Oreo cookies. Now's your chance to be creative.

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