Today's Tip
To prevent burning saucepan when boiling milk, sprinkle bottom of the pan with granulated sugar. Let it get hot, then pour in the milk. It also keeps milk from boiling over More Tips

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46 ounces Tomato juice -- canned
1 small Red onion -- finely chopped
10 milliliters Garlic -- minced
1/4 cup -- water
1/2 cup Corn kernels -- fresh or frozen
15 ounces Black beans -- rinsed & drained
Cucumber -- seeded and finely
Red bell pepper -- seeded &
Green bell pepper -- seeded &
Zucchini -- finely chopped
Celery stalk -- finely chopped
Scallions -- finely chopped
4 ounces Diced green chilies -- canned
1 cup Jicama -- finely chopped
1/4 cup Fresh cilantro -- or parsley
2 tablespoons Red wine vinegar
2 tablespoons Lime juice

x Hot pepper sauce; to taste 1 ts Prepared horseradish; x Pepper;
black to taste 16 x Melba rounds; for garnish

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