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Hawaiian Ham Spread



A yummy way to use up leftover ham.


1 1/2 cups cooked ground ham*
1 (8-ounce) can crushed pineapple, well drained
1 teaspoon packed brown sugar
1/8 teaspoon ground cloves
2 1/2 tablespoons mayonnaise
8 slices fresh multi-grain, whole wheat or white bread
Combine all ingredients; stir well.
Spread filling onto 4 bread slices, top with remaining bread slices and cut sandwiches diagonally.
Makes 4 servings.













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