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Country Steak and Chili Gravy

Ingredients:

2 lb. beef round steak cut into serving pieces, or 2 lb. cube steaks
1 tsp. salt
1/4 tsp. pepper
1 egg, beaten with 2 tbsp. water
1 c. finely crushed corn flakes
1 tsp. chili powder
1/4 c. Wesson vegetable oil
1 med. onion, sliced
1 sm. green pepper, sliced
2 (8 oz.) cans tomato sauce
3/4 c. water


Preparation:

Cream butter and sugar; add eggs and bananas. Mix in flour and soda. Add nuts, chips, and cherries. Makes 1 loaf. Pour in greased bread pan. Bake at 350 degrees for 1 hour or until inserted toothpick comes out clean.













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