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Fruited Sweet Potatoes

1 can (40 ounces) sweet potatoes drained and mashed
1 can (8 ounces) crushed pineapple in juice drained
1/4 cup each bourbon, brown sugar, golden raisins, shredded coc
2 teaspoons pumpkin pie spice
1 teaspoon salt
vegetable cooking spray
Preheat oven to 350.

In large bowl, combine sweet potatoes, pineapple, bourbon, brown sugar, raisins, coconut, walnuts, pumpkin pie spice and salt.
Pour mixture into 2-quart casserole dish that has been sprayed with cooking spray.
Bake at 350 degrees F. for 40 minutes.

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