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Garlic Mashed Potatoes

8 potatoes(peeled and quartered)
1/2 cup milk
1/4 cup butter
2 cloves garlic minced
salt to taste
1 pinch ground white pepper
2 tablespoons sesame seeds .

Bring a large pot of water to boil; add potatoes, and boil until soft, about 20 to 25 minutes.
Drain, and place in a large bowl.
Combine potatoes with milk, butter, garlic, salt, and pepper.
Mix with an electric mixer or potato masher to your desired consistency.
Sprinkle with sesame seeds.

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